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Channel catfish, Ictalurus punctatus, are North America's most numerous catfish species. They are also the most fished types of catfish, with approximately 8 million anglers in the USA targeting them per year. A member of the Ictalurus genus of American catfishes, channel catfish have a top-end size of approximately 40-50 pounds (18-23 kg). The world record channel catfish weighed 58 pounds and was caught in 1964 in the Lake Marion, South Carolina.[1] Realistically, a channel catfish over 20 pounds (9 kg) is a spectacular specimen, and most catfish anglers view a 10 pound (4.5 kg) fish as a very admirable catch. Furthermore the average size channel catfish an angler could expect to find in most waterways would be between 2 and 4 pounds. Channel catfish flesh is prized by many anglers and the popularity of channel catfish for food has allowed the rapid growth of aquaculture of this species throughout the United States.

Channel catfish are omnivores and can be caught using a variety of natural and prepared baits including crickets, nightcrawlers, minnows, shad, crawfish, frogs, bullheads, sunfish, and suckers. Catfish have even been known to take Ivory Soap as bait [1]. Another method of catching catfish is using stinkbaits, which are prepared baits made of things such as dead fish, crawfish, garlic, blood, meat, cheese, dough, and even Kool-Aid powder. Sometimes these stinkbaits are prepared into a doughball and mashed onto a hook, other times they are smeared in special tubes meant to hold these baits, and fished slowly on the bottom. Grocery store baits such as chicken livers, shrimp, dog food and bubble gum will also catch plenty of channel cats.

When removing the hook from a catfish, be careful of the spines on the pectoral fins and dorsal fin. Catfish trapping is regulated in some states. Catfish traps include "slat traps," long wooden traps with an angled entrance, and wire hoop traps. Typical bait for these traps include rotten cheese and dog food. Catches of as many as 100+ fish a day are common in catfish traps. Catfish trapping, however, has recently come under media scrutiny due to the recovery process. The inherent nature of a trap means that the fish can be confined to small areas for, at times, up to twenty-four hours before traps are checked. The channel catfish requires a full range of motion in order to perform aerobic respiration, but since this is not possible in many traps the catfish suffocate.


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